€91.30 (Excluding 23% VAT)
The Therma 20 hand held thermistor thermometer has been specifically designed for use in the food processing and catering industries with HACCP, due diligence and health and safety procedures in mind.
Description
The instrument displays temperature to 0.1 °C over the range of -39.9 to 149.9 °C with a high system accuracy (probe and thermometer) of ±0.4 °C. This accuracy is guaranteed for life, due to the instrument’s advanced electronics.
The Therma 20 features an easy to read, LCD display with low battery indication. The thermometer can be used in low ambient working temperatures down to -20 °C, which meets the requirements of the European Standard EN13485 for the temperature monitoring of food through the supply chain, from transport to storage to point of sale.
See attached Data Sheet For Full Specifications on this product
NOTE : The Therma 20- thermometer is sold EXCLUSIVE of probes, which may be purchased separately (174-166 Penetration Probe / 170-372 Air Probe)
